Enjoy the traditional taste of Kerda Pickle, made with kerda (ker berries) and a flavourful blend of Indian spices. Its distinctive tangy, spicy, and savoury taste makes it a perfect accompaniment to Gujarati meals and everyday Indian dishes.
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Seasonal pickle recipes.
Product Name: Kerda Pickle
Product Type: Traditional Indian Pickle
Main Ingredient: Kerda (ker berries)
Taste Profile: Tangy, spicy, and savoury
Preparation Style: Traditional regional pickle
Serving Suggestions: Enjoy with thepla, roti, paratha, khichdi, or dal-rice.
Typical food values vary by harvest. See pack for batch details.
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